3. Using Microorganisms
Success Criteria
Success Criteria
Your learning has been successful if you can do the following:
To investigate the ideal conditions for bakers yeast.
To make conclusions about the effectiveness of anti-bacterials and soap.
To set up the production of ginger beer and yoghurt.
To understand how decomposers recycle carbon and nitrogen.
Vocabulary
Vocabulary
Learn these so you can communicate this concept well.
Virus: A very small, non-living pathogen that causes disease and illness.
Ideal Environmental Conditions for Microorganisms
Ideal Environmental Conditions for Microorganisms
Page 25 - The Effect of Temperature on Fungal Respiration
Page 27 - Environmental Factors
Page 39 - Louis Pasteur
Page 40 - The Importance of Yeast
Page 40 - Observing Yeast Cells I
Page 41 - Observing Yeast Cells II
Page 42 - Yeast Populations
Ginger Beer and Yogurt
Ginger Beer and Yogurt
Composting and Nutrient Cycles
Composting and Nutrient Cycles
